Raisins on Fish Days
Rasyns o[n/f] Fysh Dayes
Recipe almonds, & wash þam clene & grinde þam, & draw þam vp with fayr water. Seth it, alay it vp with rasyns' cast þerto salt, saferon & sugur; mese it forth & florych it with solyaundres & serof.
Notes
Transcription from Constance Heiatt, The Middle English Culinary Recipes in MS Harley 5401: An Edition and Commentary, Medium Aevum 65, Jan 1, 1996, page 54.
Reconstructions