English
Referenced from:
Diversa Servicia
John Murrell, A New Booke of Cookerie
Elinor Fettiplace's Receipt Book
An Ordinance of Pottage
Digby, The Closet of Sir Kenelme Digbie Opened
The Culinary Recipes of Medieval England
Arundel 334
Thomas Dawson, The Good Huswife's Jewell, Book 2
Curye on Inglysch
Thomas Dawson, The Good Huswife's Jewell, Book 1
H5401
The Good Huswifes Handmaide
Forme of Cury
Two Fifteenth Century Cookbooks
Harleian MS. 279
A Proper Newe Boke of Cookery
Robert May, The Accomplisht Cook