English
Referenced from:
Elinor Fettiplace's Receipt Book
A Proper Newe Boke of Cookery
Diversa Servicia
Robert May, The Accomplisht Cook
H5401
Forme of Cury
Curye on Inglysch
The Good Huswifes Handmaide
Harleian MS. 279
Two Fifteenth Century Cookbooks
Thomas Dawson, The Good Huswife's Jewell, Book 2
An Ordinance of Pottage
Thomas Dawson, The Good Huswife's Jewell, Book 1
The Culinary Recipes of Medieval England
John Murrell, A New Booke of Cookerie
Arundel 334
Digby, The Closet of Sir Kenelme Digbie Opened