English
Referenced from:
Forme of Cury
H5401
Robert May, The Accomplisht Cook
Arundel 334
Thomas Dawson, The Good Huswife's Jewell, Book 1
John Murrell, A New Booke of Cookerie
A Proper Newe Boke of Cookery
Harleian MS. 279
Curye on Inglysch
The Culinary Recipes of Medieval England
Two Fifteenth Century Cookbooks
Thomas Dawson, The Good Huswife's Jewell, Book 2
Digby, The Closet of Sir Kenelme Digbie Opened
Elinor Fettiplace's Receipt Book
The Good Huswifes Handmaide
An Ordinance of Pottage
Diversa Servicia