Spanish-Style Chicken and Rice

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(Chicken, Rice Dinner, Spanish Serves: 4 Prep Time: 60 minutes)
Found in The Best 30 Minute Recipe, page 111

Shopping List

  • Chicken breast
  • Spanish chorizo
  • 1 onion
  • Broccoli
  • 2-3 Bell peppers
  • Frozen peas

Staples Used

Notes

Use the real skillet, not the non-stick.
Reduce the chicken to 1 lb. Add a large broccoli crown, and at least one more bell pepper. (Cut the broccoli medium-small, and toss in with the broth.)
Add 1-2 Tbl Spanish Smoked Paprika, and a couple Tbl minced nacho slices (pickled jalepeno).
Garnish with a bit of fresh cilantro.
Uses: Skillet
Justin du Coeur (jducoeur) -- Spanish-Style Chicken and Rice:Review
-- Quite tasty, and fairly easy.

Variations