Slow-cooker Southwestern Pork

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(Pork Serves: 3 Prep Time: 240 minutes)
Found in Americas Test Kitchen Cooking for Two, page 227

Shopping List

  • 1+ lb country-style boneless pork ribs
  • 1 onion
  • 1+ 14.5 oz can crushed tomatoes
  • canned chipotle in adobo
  • 1small sweet potato

Staples Used

  • chili powder
  • cumin
  • oregano
  • tomato paste
  • garlic
  • chicken broth
  • soy sauce
  • Minute tapioca
  • lime juice
  • cilantro

Notes

A bit persnickety. Original calls for a can of whole tomatoes, and pureeing those in food processor, but that isn't worth the effort. Sweet potato is specifically to help thicken the sauce.
Flavor profile is excellent, but pork came out dry after 5+ hours on low. Try on high instead.
Uses: Slow-cooker
Goes With: Veggies to go with extra sauce.

Variations