Pan-seared Shrimp

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(shrimp Serves: 4 Prep Time: 10 minutes)
Found in Cook's Illustrated 2004, page Mar/Apr 2004 p12

Shopping List

  • 1.5lbs 21/25 shrimp

Staples Used

  • vegetable oil
  • sugar
  • salt
  • ground black pepper

Notes

Has 3 possible sauces
Uses: Stove

Variations