Lighter, Quicker Eggplant Parm

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(Eggplan Serves: 8 Prep Time: 90 minutes)
Found in Cook's Illustrated 2004, page Jan/Feb 2004

Shopping List

  • 2 medium eggplants
  • 8oz high-quality white sandwich bread
  • 3oz grated parm
  • 4 large eggs
  • tomato sauce
  • 8oz mozzarella
  • fresh basil

Staples Used

  • 1 cup all-purpose flour
  • kosher salt
  • vegetable oil
Uses: Oven

Variations